KASHUBIAN SAUSAGE BAKED IN PEPPER

KASHUBIAN SAUSAGE BAKED IN PEPPER

recipes

KASHUBIAN SAUSAGE BAKED IN PEPPER

INGREDIENTS:

  • Black pudding Kashubian smokehouse
  • Red onion
  • zucchini
  • 3 red peppers
  • tomato
  • NOWAK striped bacon

PREPARATION:
Dice the onion, tomato and one pepper and fry gently in a grill pan. Combine with black pudding in a bowl. Wash the zucchini lengthwise and drill a place for stuffing. Wash the peppers, remove the seeds. Dice the bacon, fry in a pan until golden and mix with the stuffing. Put the stuffing on the vegetables and bake in the oven for about 10-15 minutes at 180'C.
Bon Appetit!