KASHUBIAN BAKED SAUSAGE

INGREDIENTS:

• Black pudding baked in Kashubian NOWAK
• Red onion
• Lamb’s lettuce
• A red tomato
• Ground pepper
• Sea salt

PREPARATION:
Cut the black pudding into slices and put it in a hot frying pan with a little fat. Place the red onion rings next to it. Simmer for 5 minutes on each side. Serve with your favorite sauce and salad of lamb's lettuce, tomatoes and red onion, seasoned with pepper and sea salt.
Bon Appetit!